This week has been pretty great. My good friend got engaged, all the partners and senior associates gone for annual conference, took a half day off from work and lounged in bed all day... Weeks like these won't come by so often so I am enjoying it to the fullest.
Two things made me especially happy this week. Couple days ago on Buzzfeed I saw a post about spiked hot chocolate. I immediately knew that I needed it. Some of the recipes required a lot of liqueur. All I have is a bottle of Bailey's that my mom told me to gift to a family friend. The guy, being Chinese and knowing that we have gifts for him, was very hard to track down, so after a month of trying to reach him I decided to drink it. Haha. I wanted to make Irish hot cocoa, with whiskey, Guinness and Bailey's, but I only had Bailey's. It was still yummy!
| Hot Cocoa Mix, a surprisingly affordable imported good |
| Finished product. Next time, some marshmallows and whiskey. |
It was super easy to make. Just heat milk in a pot (without boiling it), add the hot cocoa mix and stir, like you would make hot chocolate normally. If you want to be fancy and use real chocolate I'm sure it'll taste even better. Then take it off the heat, pour into your mug, and add Bailey's to your heart's desire. I added about 2 shot glasses worth. It has a strong-ish liqueur smell but doesn't taste strong at all. SO GOOD. A mug of that and cheesy Korean drama on a Friday night is just perfection.
The next happy thing, and partly the reason I made spiked hot chocolate, is because my bar results came out that day. And I passed! Yeah! I'm so happy for all my friends who passed as well. I am surrounded by so many smart talented people. Now we can finally put those few months behind us (am I the only one who felt like I couldn't leave those dark days behind until I get the results, just in case I didn't pass?). Now I can start planning my US trip seriously, so excited to see everyone!!!